Chinese Restaurant Attendant 中餐厅服务员

 
1.      To maintain a highcustomer service focus by approaching your job with the customers always inmind.
在整个工作过程中，始终保持高度的客户服务意识。           
2.      To have a positiveimpact, taking personal responsibility and initiative to resolve issues, always clearly  communicating with bothcustomers and colleagues.
持积极的工作态度，做好本职工作，并且主动解决问题，能够始终清晰得与客人或同事进行交流。
3.      To contribute ideas and suggestions to enhance operational/environmental procedures in the Hotel.
能够提出对酒店的运作及环境有益的意见或建议。
4.      To actively promotethe service and facilities of the Hilton Hotels to guests and suppliers of thehotel.
能够积极的向客人及供应商推荐酒店的服务及设施。
5.      To perform allduties and responsibilities in a manner that ensures your safety and that ofothers in your workplace.
在工作过程中能够做好本职工作，保证自己及其他人的安全。
6.      Confidently knowing the food and beverage menu contents and be able to explain them in detail to guests.
熟悉掌握菜单及饮料单上的内容，并可以详细的给客人做出解释。
7.      By completing checklist in product knowledge.
能够达到产品知识的要求