大堂吧服务员 Host - Andaz Lounge

确保酒店最基本的品牌标准都要被贯彻执行。
Ensures that minimum brand standards have been implemented.
遵循执行餐饮经典20条的标准。
Embraces the Food and Beverage Top 20.
对于客户调查结果做出回应并落实相应的改善措施。
Responds to the results of the Consumer Audit and ensures that the relevant changes are implemented.
以支持和灵活的态度与其他员工紧密合作，着眼于整个酒店的成功和酒店客人的满意度。
Works closely with other associates in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.
以支持和灵活的态度和“团队协作”的精神与其他部门合作。
Works in a supportive and flexible manner with other departments, in a spirit of “We work through Teams”.
迎接客户并领到座位上。
Greets customers and seats guests accordingly.
按客人的消费项目打印电子账单。
Computers bill according to items consumed by guests.