中餐厅运营总监 Director,Yue Restaurant

Job Summary:
To ensure smooth and efficient operation of Yue Restaurant. Operate the outlet as a business unit as per the standards and procedures and practice managerial principles, in order to achieve departmental goals, in terms of Guest Satisfaction, financial targets, and training and high employee morale.
岗位概述：
确保采悦轩中餐厅的顺利运作，并超越客人的期望。根据标准与程序将餐厅作为生意单位来经营。作为中餐厅运营总监应不断提高、完善管理技能，以实现本部门在客人满意率、利润收入指标、提高员工士气等方面目标。
Job Knowledge / Skill:
Cantonese and Good Cantonese skills.
Computer operation and familiarity with some software packages including spreadsheet programs.
2-3 years working experience in the same position in international hotels or large Chinese restaruant and banquet
Good leadership skills / good training conducting skills /Strong organization skills
Open minded and out going personality
Positive attitude to work and ability to work under pressure
专业知识技能：
广东人，粤语熟练；
熟悉计算机程序、熟知软件及电子表格系统；
2-3年国际酒店同职位或大型中餐及宴会厅工作经验。
领导才能、培训技巧、组织能力；
开朗及外向性格；
积极/主动的工作态度/有承受压力的能力。