Demi Chef de Partie 各厨房领班

1. Have a good knowledge of cuisine to carry out the duties and responsibilities for the position in an efficient and productive manner
具备有与本职位相配的烹饪知识，高效率，高质量完成本职工作
2. Be able to supervise and manage a shift
能够指导和管理小组工作
3. Be willing and able to train and motivate staff
能够培训和激励员工
4. Successful completion of High School or Technical School preferred
高中或烹饪学校毕业
5. Be prefered with related working experience
有相关工作经验者优先
6. Good communications skills
良好的沟通技巧
7. Good Health, Creative, Positive attitude to work and a willingness to learn
良好的身体状况和创造性