Responsible for the direct management of the operation, maintenance and overhaul of all equipment systems within the functional area of the boiler room.
Take the lead in the implementation of the hotel's rules and regulations and various operating procedures of the equipment, supervise the stoker to do his job.
Cooperate with departmental leaders to do a good job of management, participate in the development of boiler maintenance plan.
Check the staff to carry out the shift handover system seriously, and do the routine maintenance of the boiler and its auxiliary equipment.
Implement the production instructions issued by the department head for the safe and economic operation of the boiler, and improve the thermal efficiency of the boiler.
Regularly check the water quality standard of water treatment to meet the relevant national standards.
对锅炉房职能范围内所有设备系统的运行、维护、检修负有直接管理的责任。
带头执行酒店各项规章制度和设备的各项操作规程,督促司炉工做好本职工作。
配合部门领导做好各项管理工作,参与制订锅炉检修计划。
检查员工认真执行交接班制度,做好锅炉及其辅助设备的日常维护保养工作。
落实部门领导对锅炉安全经济运行下达的生产指令,提高锅炉热效率。
定期检查水处理的水质标准,达到国家有关标准。
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