调酒督导 Bartender Coach

Ensure excellent front of house service, allocate and support Talents throughout the shift to maintain speed of service and cleanliness of venue.
确保前场的服务,分配英才工作范,确保环境的卫生,服务质量,以及服务速度.
Keep Talents busy and productive at all times
持续让英才们忙碌及有效率.
Ensure Talents meet the standards of the bars, addressing and correcting bad practice where need be.
确保英才达到酒吧的标准,提供建议以及要求改善若发现未达标准.
Maintain back of house and to a high standard.
确保后场达到标准
Feedback on your shift to the managers and supervisor taking over.
汇报给当班经理
Complete daily paperwork to ensure the safe running of the venues, and for those standards to be monitored and maintained throughout the shift.
完成日常文书工作而确保达到要求
Recording any wastage
登记破损
Observes service behaviors of Talents and provides feedback to individuals.
观察英才的服务和提供意见.
Participates in the development and implementation of corrective action plans.
参加及实践改善计划.
Ensure all venues close on time, end of day jobs completed to a high standard, Talents are signed off promptly, all back and front of house areas checked and secured and that venues are in excellent order for the next day’s service.
确保餐厅及酒吧准时关门,所以工作在高要求下完成,英才签到,及前后场的设定达到要求,准备第二天的服务.
Brief Talents at the beginning of the night and debrief at the end
和英才们做简单例会在开始营业之前,及检讨在下班之后
Complete required cleaning tasks in accordance with the Bars daily and weekly tasks sheet, ensuring the work has been completed to a high standard.
完成要求的酒吧日常和一周一次的清洁.
Ensure the storage areas are kept in a clean, tidy and safe condition.
确保仓库区域的整洁以及安全条件.
Scheduling Responsibilities for Inventory Control
规划及有责任盘点.
Work in a way that minimises risks to the health and safety and security of self and others.
尽量控制在健康安全的环境里工作.