Income Audit Clerk 审计文员

Finalize Food Cover Report and photocopying of various documentation for F&B Control and Finance Department
完成餐饮人数报告并且为餐饮的管控和财务部复印各种文件
Keying Revenue Journal and distributing to the relevant managers
输入收入日报并分发到相关经理处
Control of dockets used in all Outlets, maintaining correct sequence used at all times. Account for all dockets and making sure canceled dockets recorded accordingly
管控各营业部门使用的单据，始终保持正确的使用顺序。对作废账目做出说明并且确保做好相应的记录
Control all Food and Beverage sales by:
管控所有的餐饮销售：
Correct recording of guest checks on a timely basis
及时正确地记录客人的账单
Perform spot checks on outlet checks used
对已使用过的餐厅账单进行抽查
Having all voided checks, corrections and unsettled checks approved by the Restaurant Supervisor or Manager
所有的作废账单、修改和未结账的账单都要有餐厅主管或经理的批准
Monitoring the buffet controls, especially over cash settled checks to prevent re-use ensuring all revenue is recorded
监督自助餐的管控，尤其是现金结算的账单，防止重复使用，确保所有的收入都被记录
Ensure banquet controls are being adhered to
确保宴会的管控
Reconciling total outlet sales to total charges
调节餐厅销售总额至总销售额中
Ensure all rebates and miscellaneous charges are support by documentation detailing the charges. All Rebate Credits must be process in accordance with Resort Policy & Procedure. The Rebate Credits, Miscellaneous Charges and Paid Outs must be summaries and set to the Director of Finance and General Manager for review daily
确保所有折扣和杂费有费用详细文件的支持。所有减免必须按照酒店的政策和程序处理。对于减免、杂费费用和退款必须每日做好汇总提交给财务总监和总经理查阅.