大堂吧服务主管Lobby Lounge Supervisor

【岗位职责】
监督所在餐厅的服务和菜单内容的提供情况，确保高品质和一致性
Supervise the service and delivery of menu items in assigned restaurant ensuring a high level of quality and consistency
在自己当班期间尽可能解决所有的投诉，并在工作日志中记录所有投诉以便进一步跟进的工作
Endeavour to resolve all complaints during shift and logs all complaints in log book for further follow up
控制存货和监督保安成序
Control stock and monitor security procedures
协助菜单和酒水单的设计工作
Assist with menu and wine list creation
监督现金的处理和存放程序
Supervise cash handling and banking procedures
监督各项职能
Supervise functions
监督餐厅的服务
Supervise outlet service