Actively seeking verbal feedback from customers and staff at each service period.
在服务期间积极收集客人及服务人员的反馈意见。
Positively dealing with and learning from customer complaints and comments with follow up and feedback to the Restaurant Manager
以积极的态度从客人的投诉和建议,并在协助餐厅经理处理事件的过程中吸取经验。
Making sure all customer requests and queries are responded to promptly and effectively while assisting on the floor during meal periods each day.
在服务时间确保高效准确的传达客人的任何要求及需要。
Be available to assist on duty in the Restaurant & Bars during any busy days or special events.
确认当餐厅或酒吧繁忙或有特殊活动的时间能够提供必要的协助。
Having detailed knowledge of Departmental Standards. Being able to explain the Standards to the team.
熟悉部门服务标准,可以清楚的向其他员工解释服务标准。
其他要求
- 国际联号工作经验:优先
- 年龄要求:28-35岁
- 语言要求:英语-熟练
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