管事部主管 Steward Supervisor

工作要求：
确保食品安全遵守卫生政策和公司政策，同时保持高度的相关满意度，负责所有食品安全卫生的有效运作。
Responsible for the efficient operation of all food and beverage sanitation by ensuring that the Food and Beverage Department’s sanitation policies and company policies are followed while maintaining a high degree of associate satisfaction.