饼房厨师长 Pastry Chef

§ 帮助指导配料的输入，菜谱和其他数据的总结，维持原材料消耗和成本审查的顺利进行。
Assists
with the input and oversight of product specifications, recipes and other data
as required, supporting the smooth operation of Materials Management and Cost
Audit functions.
§ 监督和管理饼房的运作，保证餐前准备的正常运作。
Oversees
the production management of all pastry and bakery goods for the hotel’s food
and beverage operation, ensuring that the required mise-en-place and finished
products are produced and delivered to the appropriate areas.
§ 充分落实凯悦温情和餐饮部经典20条。
Assists
in making sure that all Touches of Hyatt and the Food and Beverage Top 20 are
implemented into the pastry/bakery area.
§ 检查和监督食品生产的每个过程，在适当的时候提供反馈信息。
Tastes
and monitors the pastry and baked products served throughout the operation, providing
feedback where appropriate.
§ 监督餐饮部所有员工的出勤情况，保证部门内所有员工的，着装，仪表和个人卫生符合酒店的标准。
Oversees
the punctuality and appearance of all pastry and bakery employees, making sure
that they wear the correct uniform and maintain a high standard of personal
appearance and hygiene, according to the hotel and department’s grooming
standards.
§ 与培训部经理和部门培训员一起计划和落实给西点房员工安排的培训。
Plans
and implements effective training programmes for all pastry and bakery
employees in coordination with the Training Manager and Departmental Trainers.
为了吸引和留住优秀的人才，为员工打造无与伦比的体验，深圳柏悦酒店将为你提供以下全面的福利方案。
薪资：
1.提供具有市场竞争力的薪酬
2.年度调薪
3.绩效激励/奖金
福利：
1.10天起带薪年假，工作每满一年增加多一天
2.每年全球凯悦酒店免费住房12晚
3.免费提供设施完备，拎包即可入住的员工宿舍
4.免费提供制服及洗涤
5.HyCare员工认可奖励项目
职业发展：
1.全球凯悦旗下酒店调动机会
2.国内/海外交流培训项目
3.凯悦在线学习平台“My Learning”
4.凯悦职业发展进修项目、全方位的服务技能及领导力培训课程
身心健康：
1.丰富多彩的员工活动及节日福利
2.周期性组织运动俱乐部活动
3.免费使用专业心理健康软件
4.自选补充健康福利保险计划