Mixologist 调酒师

Job Level 岗位级别：Supervisor 主管
Report To 汇报给：F&B Director 餐饮总监
Position Overview 岗位概述：
Responsible for delivering an exceptional beverage experience through creative cocktail preparation, attentive service, and strong knowledge of spirits, liqueurs, wines, and premium beverages, in line with Capella Shanghai’s luxury service standards.
The Role 岗位职责：
1. Create and serve innovative, high-quality cocktails while maintaining consistency and presentation standards.
2. Provide engaging and knowledgeable recommendations to guests based on their preferences.
3. Develop and maintain cocktail menus, signature drinks, and seasonal beverage concepts.
4. Demonstrate strong knowledge of premium spirits, liqueurs, wines, and cocktail techniques.
5. Ensure excellent bar service, mise en place, cleanliness, and compliance with hygiene standards.
6. Monitor beverage quality, stock levels, and wastage while supporting cost-control initiatives.
7. Collaborate with the F&B team to create memorable beverage experiences, events, and guest activations.
8. Maintain a warm, professional, and personalized approach consistent with Capella’s luxury hospitality standards.
Talent Profile 能力&技能需求:
• Previous experience as a Mixologist/Bartender in a luxury hotel, fine‑dining restaurant, or high‑end cocktail bar.
• Strong cocktail‑making and beverage knowledge.
• Creative mindset with attention to detail and presentation.
• Excellent communication and guest‑engagement skills.
• Passion for hospitality and willingness to continuously learn and develop.