工作职责:- 按照部门的规范和程序提供高标准的餐饮服务。Deliver Food and Beverage service of high standard and in accordance with departmental standards and procedures.-与上级领导交流有关疑难,客人意见和其它相关信息。Communicates to his/her superior any difficulties, guest comments and other relevant information.-为客人提供热情周到的服务并与客人保持礼貌的互动。Provide guests with warm and thoughtful service and the interaction with the guest polite.-及时与客人沟通和交流并将其意见和问题及时、准确无误的向上级反馈。Timely communication and exchange with the guest and the opinion and the problems timely, accurate feedback to superiors.任职资格:.
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