Demi Chef-All Day Dining 全日餐厅厨房领班

岗位职责:
Responsible for assisting the direct supervisors or chefs if required and participating in the activities of personnel engaged in cooking and preparing food for the restaurant.
负责协助主管工作计划， 指挥， 控制， 协调和肉类制作和准备。
任职资格:
1. Over 1 year of related working experience. preferred on a similar position within a similar quality hotel. Outstanding fresh graduates can be considered and hired for certain positions.
1年以上相关工作经验，有同等质量酒店相似岗位工作经验者优先考虑。部分岗位可接受优秀应届毕业生。
2. Good written and spoken English and Chinese preferred.
良好的中英文书写及口语能力者优先考虑。
3. Good communication skill.
良好的沟通技巧。
4. Honest, upright, Mature and reliable with positive attitude.
诚实正直，成熟可信，乐观向上。
5. Good sense of responsibility, team spirit, good execution ability.
有责任心与团队精神，执行力强。