Outlet Supervisor-In Room Dining 送餐主管

岗位职责:
To assist the Manager-In Room Dining in ensuring that the Room Service is managed efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all times.
协助送餐经理确保根据确定的经营理念高效管理送餐部,始终提供周到、专业、高效和灵活的服务。
任职资格:
1. Over 2 years of related working experience, preferred on a similar position within a similar quality hotel.
2 年以上相关工作经验，有同等质量酒店相似岗位工作经验者优先考虑。
2. Good written and spoken English and Chinese preferred.
良好的中英文书写及口语能力者优先考虑。
3. Good communication skill.
良好的沟通技巧。
4. Honest, upright, Mature and reliable with positive attitude.
诚实正直，成熟可信，乐观向上。
5. Good sense of responsibility, team spirit, good execution ability.
有责任心与团队精神，执行力强。
6. Must possess basic computer literate.
掌握基本计算机技能。