工作职责:
•Processes food and beverage invoices.
检查食品及酒水收货记录。
•Checks daily purchase to various kitchen, bar and store.
每天检查各厨房、酒吧和仓库的采购情况。
•Checks invoices for acknowledgement of receipt of goods.
检查已收货品的收货记录。
•Checks arithmetic accuracy.
检查凭单的正确性。
•Checks unit cost to ensure that they are charged as per contract price.
检查货品单价确保与采购单相符。
•Processes store requisition.
核算库房领货单。
•Checks all store requisitions have been properly approved by authorised person.
检查库房领用申请单有无得到相应的批准。
•Checks on outlets requisition and keeping stock above par.
核实各餐厅申请领货量并保证有足够的库存。
•Calculates potential food and beverage cost of various outlets and overall cost of sales so that immediate action on cost control can be taken.
计算餐厅的餐饮销售成本,以便及时反映成本状况。
•Keys in computer on daily receiving function.
每天将收货记录输入电脑。
•Helps to check and match invoices or delivery order with purchase order or purchase requisition.
帮助审核收货记录、送货单与采购申请单上的各项内容是否相符。
•Spot checks on receiving of goods to ensure that they are in accordance with the specification set by Management.
抽查收货部是否执行酒店制定的收货规章制度及操作程序。
任职资格:
•1 years working experience in cost control and management or similar; or an equivalent combination of education and work experience.
•1年以上成本控制与管理工作经验;或与此相当的教育和相关工作经验结合的背景。
举报该职位