技工Technician

JOB SUMMARY岗位综述
1.Carries out guestroom servicing/ maintenance works according to the established schedule and high quality of finishing work.
按照制定的计划时间表开展客房服务和维护保养工作并高质量的完成工作。
2.Operates assigned machines/ equipment or “Primary Plant” as to provide continuous and consistent utilities required for operations.
操作指派的机械设备或者主机房，确保按照营业要求持续不断的有效运作。
3.Maintains and ensures all tool and equipment are in good order at all times.
确保所有的工具和设备一直处于正常而有序的状态。
4.Carries out and completes all maintenance requests on time and pays particular attention to guest related jobs.
开展并准时完成所有要求的维护保养工作，尤其关注与顾客密切相关的工作。
5.Maintains the Engineering store and keeps close control on consumption of material and inventory.
保证工程部储藏室的物资存货充足，并严格控制消耗量。
6.Submits request to the Supervisor or Duty engineer for the purchases of parts and consumables.
向主管/工程师提交零件和耗用品的采购清单。
7.Keeps manuals and spare parts list of all operational equipment in library.
将所有运行设备的操作手册和备用零件的清单保存于库房。
8.Provides Engineering assistance for all special request from other operation departments as per approved function request sheets.
根据通过的功能请求表，协助处理其它部门的特殊要求。
9.Reports any abnormal conditions noticed at any time in line with safety related equipment or installation to Supervisor or Duty engineer.
一旦发现设备或安装工作出现与安全有关的反常现象，立刻报告主管和工程师。
10.Submits all guest/ employee incident reports on a timely basis.
及时提交所有顾客/员工的突发事件报告。
 
JOB REQUIREMENT 岗位要求
1.1 years or above relevant experience, preferably from international hotel chains.
1年及以上相关工作经验，最好具有国际连锁酒店工作经验。
2.Knowledge and skills in related works of repair and maintenance.
具有相关工作所需的维修，维护知识和技能。
3.Professional certification and license if required by law.
持有法律可能要求的职业证书和许可证。
4.Basic in the use of Microsoft office.
基础的应用电脑办公软件。
5.Good Chinese communication skills.
良好的中文沟通能力。
 
EDUCATION REQUIREMENT 教育及学历要求
Middle School or above or Vocational Certificate in Culinary Skills or related field
中学或以上学历或相关的职业证书