厨房部实习生Culinary Trainee

任职资格Qualification：
1.在校学生
School student
2.人际交往能力。
Interpersonal skills.
3.较强交流沟通能力。
Excellent communication skills .
岗位职责Job Description：
1.全面落实酒店餐饮部的各项标准。
Ensuresthat all company minimum brand standards have been implemented.
2.时刻为客人提供礼貌专业的服务。
Providesa courteous and professional service at all times.
3.礼貌高效地处理外部和内部客人的问题，如不能立即解决，及时向上级汇报，并跟进结果。
Handlesguest and associate enquiries in a courteous and efficient manner, reportingcomplaints or problems if no immediate solution can be found, whilst providinga prompt follow-up.
4.与客人和同事保证良好的沟通和工作关系。
Maintains positive guest and colleagueinteractions with good working relationships.