Steward Supervisor 管事部主管

Assistant to Chief Steward Supervise day-to-day operation of stewarding department. Responsible for total maintenance and sanitation in all food production service areas. Control storeroom orders and issue, silver and glass. Ensure all food and beverage outlets have sufficient equipment to perform adequately.
协助管事部经理监督管事部门每日的营运，维护整个食品服务区的卫生状况，控制库房的发 货及分发瓷器，银器和玻璃器皿，保证餐饮营运所需设备的充足准备。
2 years related experience including at least 1 year in supervisory experience.
2年相关经验包括1年的管理经验