ID26371 Bar Supervisor 酒吧主管

1.Contribute to overall operational efficiency by performing relevant duties as assigned.
按照要求履行工作职责，并尽自己的所能提高工作效率。
2.Contribute to overall operational efficiency by performing relevant duties as assigned.
当分配做其他相应的工作时，能够尽自己所能。
3.Continous research on guests tastes and willingness to spend on wines
持续关注客人对各种酒水的喜好。
4.Increase the wine sales, introduce the idea to the guests to drink wine with their meals
增加酒水的销量，为客人介绍不同的食物需要搭配的各种酒水。
5.Establish good public relations with all guests.
同所有的客人建立良好的关系。
6.Provide guests with the most accurate and up to date information at all times.
在任何时候都要向客人提供最新、最准确的信息。
7.To report regularly on the happenings within the section.
对本岗位发生的事情作常规汇报。
8.Ready at workstation 15 minutes before designated work time.
在正式上班前的15分钟做好准备工作。
9.Wearing proper uniform and nametag.
正确穿着制服并佩戴工牌。
10.Looks tidy and well groomed.
仪容仪表整洁。
11.Adhere to the hygiene standards of Renmin Square Hotels Xi’an.
遵守西安雅高人民大厦的卫生标准。
12.Check all the stationery and equipment at workstation. Ensure it is ready and in good order or condition.
检查工作区域的工作用品。要确保所有的物品按需放置有序。
13.Read the logbook.
阅读交班记录。
14.Alert in energy saving.
注意节约。