ID18537 Bartender 调酒师

1.Must have good knowledge of beverages and cocktails.
2.Mixes and prepares a wide range of beverage items.
3.Greets all guests and colleagues in a warm and sincere manner and always adopts a positive attitude to keep the team spirit at its highest.
4.Checks and sets-up bar and equipment, places bottles in the proper place, prepares adequate mise-en-place to be used during the shift.
5.Follows Occupational Health & Safety regulations.
1.悉心为客人提供有关所有酒水单项的信息，并提供相关帮助
2.根据指南调制饮料并控制饮料库存
3.全面了解酒水单和促销活动
4.全面了解所有菜单项、配料、含量和制作方法
5.遵循餐厅政策、流程和服务标准
6.在提供餐饮时须遵循所有安全和环境卫生政策
7.上级主管安排的其它任务