Chef de Cuisine（Shandong） 鲁菜厨师长

此职位为鲁菜厨师长。
· The position is responsible for Contributes to guest satisfaction by
让客人满意
· Prepare dishes according to the instructions of superiors
按照上级的指示准备菜品
· Helping deliver dishes
协助传菜
· Respecting the food health and safety standards and procedures
遵守食品卫生与安全标准程序
· Participating in the effective management of raw materials
有效的管理原材料
· Communication skills for all levels of talent/guests, confident, clear English
具备一定的沟通技巧、有一定英语基础
· Interpersonal skills to deal with guests and talent issues
具备处理客人与人才关系问题的技巧
· Confidently able to resolve problems and make decisions
具备一定的决策能力、解决问题的能力
· Adaptable to use computer skill
具备电脑操作技能