市场传媒经理 Marketing & Communications Manager

1. Assists and supports the co-ordination of photography for F&B advertising, collateral and public relations purposes between the hotel, advertising agency and the marketing department at corporate office.
协助并支持餐饮广告的摄影，协助处理好酒店、广告公司和公司市场传讯部之间的公共关系。
2. Helps with the publication of hotel’s newsletter(s).
负责制作发行酒店宣传册。
3. Supports communications duties and functions as deemed necessary.
承担起市场传讯的责任和义务。
4. Assists in the liaison and execution of joint F&B promotions.
协助并执行餐饮促销活动。
5. Assists in developing F&B promotional materials in support of the F&B Marketing Calendar and dining programmes.
协助发展提供餐饮促销信息材料，以支持餐饮部市场策划和餐饮计划。
6. Ensures the Hotel’s website and related websites are updated on a regular basis.
确保酒店的网页和相关网站促销信息的更新和维护。
7. Assists and supervises the maintenance of a comprehensive list of International/ local and F&B media contacts. Manages assigned accounts as per the media account management system.
协助和监督整理国际和本地餐饮媒体的联系名单，并管理好媒体客户联系名单。
8. Assists in the writing and distribution of all press releases, with an emphasis on F&B.
协助编写并发送餐饮信息新闻稿。
9. Manages the execution of hotel F&B sponsored events and community/government relations activities.
管理并执行酒店餐饮与本地政府和社区之间的赞助活动。
10. Manages the execution of F&B press promotional activities.
管理执行餐饮促销活动新闻发布。
11. Ensures the news clipping report is completed on a monthly basis for circulation.
确保每个月的免费媒体宣传报道正常循环阅览于各部门间。
12. Supports the liaison between the communications department and advertising agency on the food & beverage tactical advertising campaigns' creative and media plans.
支持市场传讯部门与广告公司关于餐饮促销活动的宣传计划制作与执行。
13. Manages the maintenance of F&B media schedules as well as prompt settlement of accounts.
管理维持餐饮媒体宣传计划和媒体宣传报道。
14. Actively keeps abreast of competition and its collateral and advertising/ marketing efforts.
努力保持酒店在媒体曝光频率和在市场上的竞争力。
15. Assists F&B advertising and related matters.
协助餐饮部制定餐饮广告和设计相关广告物料。
16. Assists with the planning, implementation and tracking of Electronic Marketing activities related to the Hotel and F&B.
协助计划制定追踪酒店和餐饮活动相关的电子市场活推广动情况。
17. Controls quantity and inventory of all Hotel and F&B marketing collateral items.
控制酒店和餐饮市场推广活动的数量和清单。
18. Ensures copies of hotel's collateral items are filed in a comprehensive manner.
确保酒店宣传品的样品留样，并且很规范地存档。
19. Assists in the production of all Hotel and F&B displays and temporary signage in hotel public areas.
协助负责酒店和餐饮部所有陈列的宣传物和酒店公共区域的宣传标识牌。
20. Promotes collection of competitors collateral and publicity on a monthly basis.
每月定期收集竞争对手的相关宣传促销信息。