调酒师Bartender

JOB RESPONSIBILIES【岗位职责】
1.Mixologist is required to conduct his/her duties in a courteous, safe and efficient manner, in accordance with W Chengdu policies and procedures, ensuring that a high level of service is maintained.
调酒师需要在遵守酒店规章制度的前提下确保有礼貌的，安全的，高效的工作以提供高水准的服务。
2.The Mixologist actively participates as a team player to ensure unit cohesion.
调酒师需要在团队中表现活跃，积极参与以提高团队凝聚力。
3.Mixologist ensures maximum guest satisfaction and ensures that established standards and procedures and adhered to at all time. Mixologist is responsible for all operation equipment in his/her assigned bar.
调酒师需要最大化的确保客人满意度，保证所有确定的标准都执行。调酒师负责所有酒吧的营运物品。
4.Support other service area when needed.
在需要的时候帮助其他服务团队。
5.To provide excellent beverage and food service, in a friendly, competent and professional manner, throughout the restaurant/bar. Ensure guest satisfaction by maximizing guest’s W experience. Promote a fun work environment by being a team player. The associate will also have an opportunity to multi- skill in other B&F venues .
为客人提供顶级的殷勤好客饮食服务，最大限度的令客人满意。以友好、娴熟的专业水准为客人提供出色的W饮食服务，确保客人满意。营造健康的工作环境并融入其中。
6.Take food and beverage orders; retrieve and serve alcoholic /non-alcoholic beverages and food orders to guest tables; service in assigned station according to restaurants specifications, courteously and efficiently. Collect payments. Assist in the maintenance of the restaurant area and equipment.
负责食物酒水的点单；为客人服务酒精/非酒精饮料和食物，据餐厅的特殊情况直接服务客人，检查账单，协助餐厅区域的维修和设备保养