营业核数主管 Income Auditor Supervisor

1. Keys revenue journal and distributes to department managers and management.
编制收入报告，然后分发给部门经理和管理层。
2. Controls dockets used in all outlets, maintaining correct sequence used at all times, accounting for dockets and making sure cancelled dockets are recorded accordingly.
管理餐厅使用的收据，确保收据号的连贯性，登记收据，被取消的收据均记录在案。
3. Performs spot checks on outlet checks used.
对餐厅的账单应进行定点抽查。
4. Monitors the buffet controls, especially over cash settled checks to prevent reuse ensuring all revenue is recorded.
监督自助餐的管理，特别是对现金结算的账单应防止重复使用，确保营业收入的记录。
5. Ensure banquet controls are being adhered to.
确保执行有效的宴会管理。
6. Reconciles total outlet sales to total charges.
核对餐厅总销售额与总收入是否相符。
7. Ensures all rebates and miscellaneous charges are supported by documentation detailing the charges. All rebate credits must be in accordance with Finance Policy. The rebate credits, miscellaneous charges and paid outs must be summarized and sent to relevant manager for review daily.
确保所有折扣和杂费项目均附有相关单据列明具体收费项目。所有折扣应遵循财务制度。折扣、杂费及垫付款项应备有总结清单，每天提交给相关经理审批。
8. Ensures that programs involving coupons, certificates, and vouchers are adequately controlled and safeguards are in place.
对所有涉及优惠券，证书和凭单的活动均应妥善管理，施行安全措施。
9. Audits daily collection of the General Cashiers Summary against the bank in slip.
审核每日总出纳的汇总表与存款单是否一致。
10. Audits and reconciles advance payments and ensures payments have been applied.
审查核对预付款项，确保付款到位。
11. Works with General Cashier to check all float totals regularly and keeps control on registers in outlets.
与总出纳一起定期检查备用金总额，并保存各餐厅收款机记录。
12. Reconciles revenues on a daily basis via back up page.
核对每日收入是否与备份相符。
13. Familiarize yourself with Marriott Bonvoy policies and review all hotel membership points and point refunds.
熟悉万豪会员政策，审核酒店所有会员积分及积分返还。
14. Complete the menu test once a quarter to ensure that the menu price is consistent with the price in the system.
每个季度完成一次菜单测试，确保菜单价格和系统中的价格一致。
15. To perform any other duties as assigned by the DOF or Direct Manager.
完成财务总监或直属经理交给的其它任务。