Service Leader - Cost Control 宾客服务主管–成本控制

We are currently looking for a Service Leader - Cost Control to join our FIN team.
我们正在寻找一位宾客服务主管–成本控制加入我们财务部团队。
As a Service Leader - Cost Control, we rely on you to:
作为宾客服务主管–成本控制，需要独立承担以下岗位职责：
Review the receiving records prepared by receiving staff.
审核收货人员准备的收货记录。
Periodically, review and confirm the procedures forreceiving merchandise.
定期对收货流程进行审查和确认。
Follow up and verify the procedures set up for food,beverage and banquet costing established by the Management.
跟进并验证管理层制定的食品、饮料和宴会成本核算程序。
To verify standard recipe cost detail prepared by Executive Chef
验证行政总厨准备的标准食谱成本明细。
Carries out spot checks on portion control of all items dispensed in the kitchens
对厨房内所有分发物品的份量控制进行抽查。
Prepares Monthly Cost Controller report and get the endorsement from Food & Beverage Department before submitting to HQ
准备月度成本控制报告，并在提交给总部之前获得餐饮部门的认可。
Performs other delegated duties as assigned by his supervisor
执行上司分配的其他职责。
We are lookingfor someone who:
候选人应具备以下特质：
Knows how to do receiving and at least 2 years costcontrol related working experience
了解收货流程，并具备至少2年与成本控制相关的工作经验
Have strong communication, coordination ability andteamwork consciousness
拥有强大的沟通、协调能力和团队合作精神
Adheres to principles and maintains integrity in work
坚持原则、廉洁奉公
Able to analyze and provide reasonable suggestions forcosting indicators.
能够分析成本指标并提供合理的建议