您的职责是在遵循凯悦酒店集团的企业战略及品牌标准的前提下,协助保持所在部门的高效营运,并满足员工、客人及酒店业主的期望。
You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations.
熟悉并对餐厅菜单和酒单有相当的了解。
Familiar with and have a considerable understanding of restaurant menus and wine lists.
促销饮品以提高营业收入。
Promote beverages to increase revenue.
确保根据要求和运作需要做好餐前准备工作。
Ensure that pre meal preparation is done according to requirements and operational needs.
清洁并重新摆设餐台和餐桌。
Clean and rearrange the dining table and dining table.
根据要求准备及服务鸡尾酒。
Prepare and serve cocktails according to requirements.
在酒水推广活动期间,根据活动主题装饰餐厅。
Decorate the restaurant according to the theme of the beverage promotion event.
确保所有饮品得到妥善储存。
Ensure that all beverages are properly stored.
协助对酒吧的盘点并保持准确的盘存记录。
Assist in the inventory of bars and maintain accurate inventory records.
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