招聘岗位:高级厨师-The Penthouse 酒吧
【工作职责】
根据菜单和配方准备,烹制食品。根据卫生标准严格操作安全生产,保证食品安全质量。有效的协调组织厨房内部工作,使生产力水平最大化。确保厨房内各种设备的良好维护。
【任职要求】
1. 具有良好的服务意识和团队协作精神
2. 厨师培训的学位或证书
3. 熟悉厨房食品安全相关工作规范和操作
4. 至少两年在酒店或高档餐厅厨房的工作经验
【福利待遇】
月休8天/提供食宿/年假10天起/每日历年凯悦集团姐妹酒店12间夜免费房/月度员工认可奖励/绩效奖励
We are looking for Demi Chef De Partie-Kit-The Penthouse
【Job Responsibilities】
Prepare according to the menu and recipe, cook the food.Strictly operate safe production according to health standards to ensure foodsafety and quality. Effectively coordinate and organize the inner workings ofthe kitchen to maximize the level of productivity. Ensure good maintenance ofvarious appliances in the kitchen.
【Job Requirements】
1. Have a good sense of service and teamwork spirit
2. Degree or certificate in chef training
3. Good knowledge of food hygiene
4. Two years of work experience in a hotel or high-endrestaurant kitchen
【Benefits】
8 days off per month / Provide associate dormitory / 10 days upAnnual leaves/ 12 free nights at Hyatt hotels per calendar year / / Monthlyassociate recognition awards / Monthly Incentive
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