管事部餐务员 Steward - Stewarding

招聘岗位：管事部餐务员（管事员/洗碗工）
§ Ensure manage the equipment and hygiene efficiently.
确保始终有效的管理餐厅的设备和卫生。
§ Complete the task arranged by the department.
认真执行并完成上属布置任务。
§ Assist to control necessity and stock items and operate the equipment carefully.
协助控制必需品，存货，并小心操作所有的运营设备和供应品。
§ Ensure each outlet are equipped cleaning equipment.
确保每个餐厅能提供清洁运营设备。
§ Assist stewarding efficient and smooth in operation, ensure adhere to Hyatt standard at all times.
协助餐务部做流畅并有效的操作，确保始终能达到凯悦的标准。
§ Ensure food supply area tidy, clean and day.
确保提供生产食物的区域是清洁并且干燥的。
§ Ensure cleaning at back of house area, remove the garbage according to the standard published.
确保后台的清洁安排并根据建立的标准清理垃圾。
§ Ensures high standards of personal presentation & grooming.
遵守酒店/部门仪容仪表的各项规定。