管事部副理/领班 Assistant Manager/Team Leader - Stewarding(储备)

招聘岗位：管事部领班（主管级）
§ Ensure manage the equipment and hygiene efficiently according published policy and procedure.
根据建立的政策和程序，确保始终有效的管理餐厅的设备和卫生。
§ Assists in conducting monthly inventory checks on all operating equipment and supplies.
协助每月对所有设备和存货进行检查。
§ Assist to control necessity and stock items and operate the equipment carefully
协助控制必需品，存货，并小心操作所有的运营设备和供应品。
§ Ensure each outlet are equipped cleaning equipment.
确保每个餐厅能提供清洁、干的运营设备。
§ Assist stewarding efficient and smooth in operation, ensure adhere to Hyatt standard at all times.
协助餐务部做流畅并有效的操作，确保始终能达到凯悦的标准。
§ Ensure food supply area tidy, clean and day.
确保提供生产食物的区域是清洁并且干燥的。
§ Manage overnight cleaning in the kitchen area food and beverage area.
管理晚上的厨房、食物和饮料区域的清洁工作。
§ Ensure cleaning at back of house area, remove the garbage according to the standard published.
确保后台的清洁安排并根据建立的标准清理垃圾。
§ Fully understand and support Hyatt F&B vision and mission.
完全理解并坚持凯悦餐饮部远见和任务。