中餐厅经理 Chinese Restaurant Manager

全面负责监督、计划、控制及协调有关餐厅服务及人事方面的工作。
Responsible for overall supervision, planning, control and coordination of all activities of personnel engaged in serving food and beverages in the Chinese Restaurant.
要求：
有高星级酒店中餐厅或社会餐饮服务管理工作经验。
工作热情，有责任心。
Requirement：
Have experience in the management in restaurants or international-branded hotel Chinese restaurants.
Enthusiastic and responsible.