Stewarding Supervisor 管事部主管

Duties and Responsibilities工作职责
·         In absence of Manager conducts shift briefings to ensure hotel activities and operational requirements are known
·         在经理缺席时负责交班说明，确保了解酒店的各项活动和运营要求。
·         During the shift, oversees the preparation of kitchen equipment for use
·         在当班期间管理厨房设备使用前的准备工作。
·         Supervises the receiving and storage of kitchen goods
·         负责接收和存储厨房物品的管理工作。
·         Supervises the cleaning and storage of kitchen equipment
·         监督厨房设备的清洁和存放。
 
·         Supervises the cleaning of the premises
·         监督厨房的清洁工作。
·         Supervises the removal of waste
·         管理废品的清除。
·         Supervises the handling of kitchen linen
·         监督厨房布巾的处理工作。
·         Supervises the cleaning of an hygienic kitchen
·         监督厨房的卫生。
·         Engages in and supervises the cleaning of kitchen and equipment
·         参与监督清洁厨房和设备的工作。
·         Maintains high levels of personal hygiene for self and enforces hygiene standards for team
·         保持高度的个人卫生并在小组中执行卫生标准。
·         Supervises all functions of the Stewarding operation to achieve the optimum departmental costs
·         监督管事部的各项职责，使部门成本控制到最低。
·         Supervises all functions of the Stewarding operation to achieve the optimum quality level of sanitation
·         监督管事部的各方面职责，使满意度达到最高水平。
·         Establishes and maintains effective employee and inter-departmental working relationships
·         与员工和酒店其它部门建立并保持积极的工作关系。
·         Assists the Chief Steward in developing training plans, develops training material in accordance with IHG guidelines and implements training plans for the Stewarding employees.
·         协助管事部经理制定培训方案，按照洲际酒店集团的纲要制定培训材料，为管事部员工和餐饮部其它员工执行培训。
·         Assists the Chief Steward in setting Stewarding goals and developing strategies, procedures and policies
·         协助管事部经理设定管事部的目标和制定策略，程序和规定。
·         Assists in determining the minimum and maximum stocks and controls the par-stocks of all material and equipment
·         協助确定库存的最多和最少量，控制所有材料和设备的标准存货量。
·         Supervises the counting of inventories in coordination with employees of the accounting division
·         与会计部门员工一起監督盘点库存。
·         Liaise with employees of the Engineering Division to schedule preventive maintenance and repairs
·         联系工程部员工安排预防性的维护维修。
·         Works with Supervisor in manpower planning and management needs
·         和上级领导一起进行人力规划和管理需求。
·         Works with Supervisor in the preparation and management of the Department’s budget
·         和上级领导一起编制和管理部门预算。
Experience –经验
·         1 years related experience or an equivalent combination of education and experience.
·          1年相关经验或与此相当的教育和相关工作经验结合的背景。