公区主管 PA Supervisor

Patrol and beresponsible for public area and inspect ensure hotel area cleanliness up to thestandard set up by the hotel. And ensuring maximum guest satisfaction andadhering to standard required by our hotel.
负责巡查所有公共区域的卫生，确保清洁状况良好，以高水平的卫生保证客人最大程度的满足。
To work on arotation basis within Housekeeping. To cleaning and upkeep carpets, upholsteryand hard flooring in accordance to Hotel standards.
做好客房部基础工作运转，按照酒店标准对地毯、家具及硬地面进行清洁保养。
To respond topaging and follow up where cleaning is needed.
及时清洁责任区域并时刻保持其整洁。
Arrange togeneral cleaning of restaurants, offices and public area assigned to him/herperiodically by shampooing carpet, dusting and cleaning chandeliers, ceiling,A.C grills and other hard to reach fixtures and places asides form performinghis daily cleaning duties.
在日常工作中安排清洗餐厅、办公室、公共区域地毯的工作，定期打扫天花板，空调风口或其他死角的卫生。
To report forduty punctually in full regulation uniform.
正确着装上岗。
To provide acourteous and professional service all times.
时刻提供礼貌和专业的服务。
Greets and iscourteous to all guests, uses eye contact and always offers assistance.
对待所有客人和同事要彬彬有礼、热情，用眼睛交流并时刻提帮助。
To maintain ahigh standard of personal appearance and hygiene at all times.
时刻保持高水平的个人仪容仪表。
To follow upduties from the previous shift.
将前一班所未能完成的工作分配到各人才，继续跟进。
Patrols andmaintains functions rooms, restrooms, offices and public areas assigned tohim/her according to Hotel standard by performing.
巡查多功能厅、休息室和办公室。
To ensurecleaning equipment is in order and stored appropriately.
确保所有清洁器材正确摆放，并适当保存。
Torequisition and obtains supplies and cleaning material from linen room daily.
向布草间申请和领用消耗品和清洁材料。
Write downthe unusual incidents and suspicious looking characters.
登记任何可疑迹象和特殊事项。
To report onrepair and maintenance requirements to Public Area Manager.
如有机器的维修和保养，应通知公共区域经理。
To write downitems found in public areas to Housekeeping lost/Found directly as well as log.
如在公共区域拾到客人遗留物品，应及时上交客房失物招领处，同时记在交班上。
When thePublic Area manager absent need to in charge PA section.
当公共区域经理不在时，需要负责公共区域所有的工作。
DemonstrateAwareness of OH&S policies and procedures.
了解职业健康及安全政策及流程。
Be familiarwith property safety, first aid and fire and emergency procedures and operate equipmentsafely and sensibly.
熟悉财物安全、急救、火灾及紧急程序，并确保能够安全的使用相关设备。
Initiateaction to correct a hazardous situation and notify supervisors of potentialdangers.
采取行动纠正危险情况，并通知主管潜在危险。
Know verywell hotel's fire, health, and safety procedures.
熟知酒店火灾、健康及安全流程得到实施。