酒吧服务员

酒吧服务员Bar Waiter /Trainee
Job Descriptions岗位描述：
1. Assist Bar Supervisor in providing overall high standard of beverage service.
协助酒吧主管全程提供高标准的酒水奉客服务。
2. Ensure punctual attendance and adheres to duty schedule as directed by manager or supervisor.
 确保按照当班经理或者主管的安排准时出勤并履行相关职责。
3. Attends and participate in daily service briefing.
参与每日服务总结例会。
4. Attends formal training held by manpower or outlet regarding to Food & Beverage service quality standard expectation and future career development.
参加由人力资源部或者各营业点组织的有关餐饮服务质量标准及职业发展之培训。
5. Conduct mise-en-place work required and ensures that the expected standard and regulations are implemented appropriately.
根据要求进行相关后台工作并确保相关标准及规则被妥善实施。
6. Ensure, maintains and controls the cleanliness, completeness and replenishments  of service station.
确保、维持服务站的整洁，且备品充足。
Job Requirements 任职要求：
1、Technical secondary school or aboveor , working experience in hotel service is preferred.
中专学历或以上学历，有从事酒店餐饮服务工作经历者优先考虑。
2、Serious and steadfast in work, with correct working attitude, able to bear hardships and stand hard work.
对工作认真踏实， 工作态度端正，能吃苦耐劳。
3、Master the necessary food and beverage knowledge, and have certain Chinese and bar service skills.
掌握必需的食品、酒水知识，有一定的中酒吧服务技能。
4、Healthy and well-groomed.
身体健康，仪表端正。