Primary Responsibilities 主要职责
This position is to help the F&B Servcie Manager management of Lobby Lounge, in line with prescribed policies and procedures of Fairmont Wuhan.
大堂吧经理的职责是协助餐饮服务经理管理大堂吧,应遵守武汉费尔蒙既定的政策原则和运作程序。
Knowledge and Experience 知识经验
•Certificate or diploma in hospitality or related field
•6 – 12 months same title working experience
•Proper working attitude
•Knowing and fit for international hotel working environment
•Must be computer literate and analytical
•Technical stw knowledge and skills
•Interpersonal skills – communicates easily/openly
•Reliable and consistent.
•Can work as part of a team
•具有酒店管理或相关领域的学历/专业证书
•具有6-12个月同等职位经验
•端正的工作态度
•了解并适应高品质酒店的工作环境
•必须懂电脑知识
•专业知识及操作技能
•人际交往能力-与人沟通轻松/大方
•可靠且能持续性地保持优质服务
•团队协作能力
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