Demi Chef 高级厨师

Demi Chef 西饼房高级厨师
You will be responsible to provide an excellent and consistent level of service to your customers.
JOB SPECIFIC DESCRIPTION
To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
QUALIFICATIONS
2 years work experience as Commis Chef - Pastry or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge