国际餐厅经理

1、Behaves and acts in an exemplary fashion, embodying the brand mindset.
行为和举止符合该品牌要求，并涵盖品牌的精神
2、Is responsible for the Club med promise of proximity and sociability.
传递club med的好客和亲切的承诺
3、Recommends the hotel's range of services on offer.
介绍酒店的设施和服务
4、To ensure smooth and efficient operation of the assigned outlet. Operate the outlet as a business unit as per the standards and procedures and practice managerial principles, in order to achieve departmental goals, in terms of Guest Satisfaction, financial targets, and training and high employee morale
确保餐厅的顺利运作，并超越客人的期望。根据标准与程序将中餐厅作为生意单位来经营。作为重餐厅经理应不断提高、完善管理技能，以实现本部门在客人满意率、利润收入指标、提高员工士气等方面目标