厨师

Prepares kitchen equipment for use
准备厨房设备以便使用
Assembles and prepare ingredients for menu items
为菜单上的项目安排准备原料
Prepares simple food items
准备简单的食品
Prepares food for service
准备食品为客人服务
Portions and plates food
将食品切片并置于盘子上
Assists with checking and receiving goods
协助检查和接收货物
Store goods
储存货物
Maintain storage areas
管理储存区
Clean and store equipment
清洁和储存设备
Clean premises
清洁房屋
Handle waste and linen
处理垃圾和布草
Maintain a hygienic kitchen
保持厨房卫生
Cleans kitchen and equipment
清洁厨房和设备
Maintain high standards of personal hygiene
保持高度的个人卫生
Attends to all briefings
参加所有说明会
Participates in training
参加培训活动