工作职责:
1. 按标准的要求准备食品。
2. 确保按照食谱烹调。
3. 确保恰当、安全地准备食材。
4. 确保所有食材保存在适宜温度。
5. 协助厨房内日常运营。
6. 保证工作环境整洁。
7. 确保正确准备及储存食材。
8. 确保正确烹调食材及装盘上桌。
9. 确保负责任地进行正确的摆放顺序厨房物品。
10. 确保厨房食物标签一直贴放正确。
11. 遵守酒店食品卫生管理制度。
Job Responsibilities:
1. To prepare the food to the standard required.
2. Ensure recipes are being followed.
3. Ensure food is prepared properly and safely.。
4. Ensure all foods are served at the correct temperature.
5. Assist in the day to day running of the designated section.
6. Make sure a clean work place is maintained.
7. Ensure food is being prepared and stored correctly.
8. Ensure food is being cooked and served correctly.
9. Ensure kitchen ordering is done correctly and responsibly.
10. Ensure
kitchen food labels are being done correctly at all the times.
11. Following
hotel Food Safety Management System (FSMS) request.
岗位要求:
专业烹饪学校毕业。至少两年五星级酒店或精品餐厅工作经历。
Job Requirements:
Graduated from a professional culinary schoolAt least two years of working experience in a five-star hotel or a boutique restaurant
璞丽专享福利:
- 住宿(二人一间)独立卫生间,免费提供无线网络及床上用品的使用。
- 非上海市户籍享有每年一次往返程车费报销。
- 享有补充商业医疗保险,可100%报销医保范围内门急诊费用。
- 享有特殊班次补贴和各类促销奖励机制。
- 享美味员餐、每月美食节、节日以及生日礼品卡。
- 璞麗赞赏计划,有机会获得奖励积分,可换取多种多样的丰厚礼品。
- 享有免费年度体检。
Exclusive Benefits at The PuLi Shanghai:
- Accommodation (two people sharing a room) comes with private bathrooms. Free Wi-Fi and bedding are provided.
- Non-Shanghai household registration employees are entitled to have their round-trip ticket travel expenses reimbursed once a year.
- Supplementary commercial medical insurance is available, which can cover 100% of the outpatient and emergency expenses within the scope of medical insurance.
- Be entitled to special shift allowances and various promotional incentive mechanisms.
- Enjoy delicious staff meals, monthly food festivals, as well as holiday and birthday gift cards.
- The PuLi Appreciation Program offers the opportunity to earn reward points that can be exchanged for a wide variety of generous gifts.
- Free annual physical examinations.
其他要求
- 年龄要求:22-28岁
- 语言要求:英语-一般
- 计算机能力:一般
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