Chopper 砧板/切配厨师

熟悉宁波菜，需到店试菜！
FINANCIAL RETURNS财务回报
· Assembles and prepare ingredients for menu items
配备和准备菜单上所需的原料
· Prepares food for service
准备菜的出品
· Portions and plates food
将食物装盘
· Assists with checking and receiving foods
协助检查和验收食物
· Store foods
储存食品
PEOPLE员工团队
· Provides direction to the Kitchen helpers, including Cooks, Kitchen Attendants and Stewards
指导厨房帮手，包括厨师、厨房服务员和管事的工作。
· Establishes and maintains effective employee working relationships
与员工建立并保持良好的工作关系。
· Attends and participates in daily briefings and other meetings as scheduled
按计划参加并参与每日例会及其它会议。
· Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information
与上级交流疑难问题，客人或内部客户的意见以及其它相关信息。
· Attends and participates in training sessions as scheduled
按计划参加培训活动
GUEST EXPERIENCE宾客体验
· politely and display courtesy to guests and internal customers
与客人和内部客户礼貌、友好的交流
RESPONSIBLE BUSINESS企业责任
· Maintain storage areas
保持储存区域卫生及整齐
· Clean and store equipment
清洁和保存用具
· Clean premises
清洁所有场所
· Handle waste and linen
处理垃圾
· Maintain a hygienic kitchen
保持厨房卫生
Perform other duties as assigned
完成其他分配的工作任务