西餐厅/中餐厅/酒水部/韩餐服务员

Job Summary:
To ensure total guest satisfaction by providing consistently excellent food and beverage service, in a friendly, competent, and professional manner, maximizing guest’s experience, using Guest Satisfaction Standards. Promoting a fun work environmentand being a team player.
 
岗位概述：
通过酒店令客人满意的服务标准，无论在餐厅或是酒吧为客人提供五星级的殷勤好客餐饮服务，最大限度的令客人满意。每位员工都会通过一线水准服务证书，以娴熟的专业水准为客人提供出色的餐饮服务，确保令客人满意。营造健康的工作环境并融入其中。
 
Experience:
Work experience in a similar position in a 5 Star Hotel for 1 year.
Technical course in F&B management. Minimum 3 years full time course
Open minded and out going personality
Flexible & consistently well groomed.
 
经验：
1年其他五星酒店同职位的工作经验。
学满3年的餐饮管理及实际操作的全日制课程。
开朗及外向性格。
保持专业的仪表，适应能力强。