Restaurant Waiter/Waitress 餐厅服务员

MAJOR FUNCTION 主要功能 :
Greet and serve the guestby Marriott standards of food and beverage quality, presentation andsanitation, and in a gracious and professional manner. Display aggressivehospitality through positive personality with both guest and fellow associates.Take pride in all facets of service with a clean professional appearance andkeep a sparkling clean dining room at all times.
用万豪的标准去欢迎和服务客人，提供给客人高质量的食物和酒水，做个亲切有礼的主人。在客人和同事面前都要展示出有礼貌的，有上进心的一面。在任何时候都要展现出干净利落的专业的服务和保持灿烂的笑容。
JOB SPECIFICATION職位要求 :
Profile of Competency
工作能力:
l Guest-focused outgoing personality with a good smile.
具有关注客人，友善带有微笑的性格。
l Ability to meet standards of appearance.
符合仪容仪表的标准。
l An honest self-starter with a cool, organized disposition.
诚实，自觉主动，冷静，有组织能力。
l Can meet needs of guest satisfaction within company guidelines.
在公司的忠旨下可以满足顾客的需要。
Language 語言能力:
l Demonstrated good communication skills in Mandarin. English preferred.
良好的普通话和英语表达能力
Education 教育:
l Minimum Vocational School
必须有专业学校毕业
Job License
資格 / 等級証:
l N/A