总出纳General Cashier

1.To collect and count with a witness the
contents of all cashiers’ daily remittance slips.
与见证人一起收取并清点所有收银员的每日缴款袋内内容。
2.To deposit daily revenue to bank on a
daily basis.
每天将每日收入存入银行。
3.To prepare the Daily General Cashier’s
collection and deposit report and post to SUN.
编制每日总出纳收款与存款，并录入SUN系统。
4.To provide all cashiers with required
change, including extra changes for long weekends or special occasions.
为所有收银员提供零钞，包括在长周末或特殊时期需用的额外零钱。
5.To reimburse FO cashiers for
disbursements made by them.
偿还前厅收银员垫付出的款项。
6.To maintain the General Cashier’s house
fund.
保管总出纳备用金。
7.To exchange local currency or small notes
for FO and F&B cashiers.
为前厅及餐饮部收银员更换本国货币或小额钞票。
8.To prepare Daily Foreign Currency
Collection Report.
编制每日外币收银报告。
9.To receive cash and checks for advance
deposit and city ledger payments.
收取预存和支付挂账的现金和支票。
10.To pay petty cash, cash advance, or
payments to suppliers for amount below Rmb500.
支付低于人民币500元的零用金、现金预支、或应付供货商款。
11.To monitor the exchange rate fluctuation
and report to Area Financial Controller.
监督汇率浮动，并向区域财务总监汇报。
12.To count FO and F&B cashiers’ house
fund on a monthly and random basis.
每月随机清点前厅与餐饮部收银员的备用金。
13.To reconcile the House Fund and
Cash-in-Bank accounts.
调整备用金与银行现金账户。
岗位要求：
1.Diploma or Degree preferably in
hospitality or related field.
酒店管理或相关专业的本科或专科学历。
2. More than 1 year working experience in
the same position.
1年以上同岗位工作经验。
3. professional and responsible, civilized
behavior.
有事业心和责任感，行为举止文明礼貌。
4.Sound judgment, and strong
decision-making, problem-solving and follow up skills.
合理的判断力，决策力，问题的解决和跟进技巧。