食品卫生经理

1. Assist the FBD&Executive chef in the day-to-day operation of the Food safety and to help maintain a high Standard of food preparation and presentation.
协助餐饮总监、行政总厨管理酒店相关部门的食品安全，保证食品的高质量
2. Support the FBM&Executive chef in the overall smooth operation of the kitchen ensuring prompt service at all times.
在运作方面协助并配合餐饮经理&行政总厨做好食品安全卫生监控，保证提供安全的食品
3. Manage and participate in food safety inspection work
管理并参与食品安全的检查工作
4. Abide by both the hotel and Raffles policies and procedures
遵守酒店的规章制度
5. Responsible for the hygiene, sanitation, tidiness of the working and Storage areas
负责工作区域和存储区域的卫生、防疫、整洁。
6. Ensures that the standards of uniform grooming and personal hygiene are maintained
保持仪容仪表和个人卫生。
7. Be familiar with property safety, current first aid and fire emergency
Procedures
熟悉对财产安全、紧急救护和火警等处理程序。
8. Establish relevant system to ensure that the food safety and hygiene work finished accurate and efficient.
制定相关制度，保证食品安全卫生工作准确高效完成
9. Preside the FSMS Meeting
定期主持食品安全会议
10. Supervise Hygienic standards for food safety departments the implementation.
监督各部门食品安全卫生标准的执行情况
11. Supervise the hygiene of the kitchen
监督各厨房的卫生状况
12. Supervise and check the fill out of FSMS forms.
监督并查收相关表格的填写
13. Participates in the training of associates.
参与员工的培训
14. Takes part in all scheduled training at his/her level
参加所有相应级别的培训
15. Instruct staff, provide one on one instruction to staff members as and when required
在需要时对员工进行面对面的个别指导。
16. Interact with department and hotel associates in a professional and positive manner to foster good rapport, promote team spirit and ensure effective two-way communication.
以职业的、肯定的方式与部门和酒店员工交往，以培养和谐的关系，处境团队精神和确保有效的双向沟通。
17. Maintain and implement and supervise effective interpersonal relationships and skill
维持和实施有效的人际交流技巧
18. Ensures that employees are selected, trained, evaluated, and rewarded in compliance with existing employee management systems
确保员工的选拔，培训，评估和奖励在员工管理系统内。
19. Coaches, counsels, disciplines and develops subordinate employees
培训，鼓励，劝诫和发展下属员工。
20. To maintain all records for the purpose of legal and governmental purposes.
保证各种记录符合法律及政府的规定。
21. Observe the Labor Law.
遵守劳动法有关规定。