ADD Team Leader西餐厅领班

Experience in all aspects of food & beverage operations and modern management principles.具备全面的餐饮运营经验和现代管理理念。Must have experience in food & beverage operations for at least 1-2 years.有至少1-2年餐饮运营经验。Holding similar position in a well-established hotel for at least 2 years.至少2年高星级酒店同类职位工作经验。Be knowledgeable of food & beverage service具备食品酒水知识。
To exercise customer relations skills with guests
客户关系技能。
Leadership skills
领导力。
Well-groomed at all times.良好的仪容仪表Self-motivated.自我激励Ability to communicate with all levels of staff, supervise and motivate employees.能够与不同级别的员工沟通，监督激励员工。Male or female.性别不限