ADD Team Leader西餐厅领班

SUMMARY 摘要:
To assist the Assistant Outlet Manager in organizing and supervising the restaurant operation. He will actively involve in promoting good relations with guests and staff members.
协助餐厅经理组织监督餐厅运营。主动与客人和员工建立良好的关系。
SPECIFIC KNOWLEDGE,SKILL AND ABILITY专业知识及工作技能、技巧要求:
· Experience in all aspects of food & beverage operations and modern management principles.
具备全面的餐饮运营经验和现代管理理念。
· Must have experience in food & beverage operations for at least 3-5 years.
有至少3-5年餐饮运营经验。
· Holding similar position in a well-established hotel for at least 3 years.
至少3年高星级酒店同类职位工作经验。
· Basic command of written and spoken English.
基本的英语读写能力。
REQUIRED QUALIFICATIONS 必要的资历要求：
· Well groomed at all times.
良好的仪容仪表
· To co-ordinate the work of subordinates
能够协调下属员工的工作
· Male or female.
性别不限