1.Excellent command of written and spoken English
2.Must have experience in food & beverage operations for at least 4-6 years.
3.Can work independently4.Remain calm and alert, ability to work under pressure, especially during emergency situation and heavy hotel activity, serving as a role model for the staff and other hotel employees.5.Good human relations6.Take over duties of Asst Banquet Manager during his absence.
其他要求
- 国际联号工作经验:优先
- 语言要求:英语-熟练
- 计算机能力:良好
举报该职位