宴会服务经理 Banquet Service Manager

The Banquet Service Manager’s main function is thesales and service of all banquet functions, whether booked by group rooms or bycatering. The manager is responsible for ensuring a smooth running of banquetfunctions with particular attention to complete guest satisfaction, associatewelfare, and profit maximization.
宴会服务经理的主要工作是宴会销售以及提供所有宴会服务，包括预定团队房间以及会场。同时要负责使宴会顺利进行，关注客人的满意度、员工的福利及利润。