宴会厅领班 Banquet Shift Leader

Key Responsibilities 主要职责：
1. Ensure banquet hall table of standard implemented correctly, befor the meeting site preparation and health condition.
会议前严格检查会议场地准备情况及卫生状况，确保宴会厅摆台标准的正确执行。
2. Supervise the maintenance of service equipment.
监督服务设备的维护保养。
3.Assist the waiter direct the guest services, to ensure that the standard of service implemented correctly and timely meet customer needs.
协助服务员进行直接对客服务，确保服务标准的正确执行和客人需求的及时满足。
4.Paying close attention to the guest services, make sure that customers can get all the needs of the first importance and satisfied.
严密关注对客服务，确保客人的一切需求都能得到服务员的第一重视和满足。
*同等条件下中共党员优先