饼房实习生 Pastry Trainee

【岗位职责】
1.Alwaysprovides courteous and exceptional guest service.
时刻为客人提供礼貌和超越期望的服务.
2.Followup all Touches of Hyatt and the Food and Beverage Top 20 fundamentals areimplemented.
充分落实凯悦温情和餐饮部经典20条。
3.Worksclosely with other employees in a supportive and flexible manner, focusing onthe overall success of the hotel and the satisfaction of hotel guests.
主动灵活地与其他员工紧密合作，专注于酒店的整体成就和酒店客人的满意度。
4.Makesure the food preparation is in place on time
确保食物准备按时到位
5.Follow up instructionsfrom chef supervisor
主厨主管的后续指示
【岗位要求】
1. Basiccooking skills
基本烹饪技巧.
2. Goodcommunication skills.
优秀的沟通技巧.
3. Familiarwith basic culinary operations.
熟悉基本的烹饪操作.