餐饮总监 本科学历 - Director of F&B, Cordis Xi'an

About Langham Hospitality Group
A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that extends across Asia, Europe, North America, Australasia and the Middle East.
LHG's approach to hospitality centres on open and genuine interactions with guests, colleagues and the world around us. With dedicated colleagues across four continents, we foster an engaging and respectful workplace to nurture careers, delight guests, and embrace the company's vision to building great memories together.
Key Responsibilities:
Execute the Hotel’s strategic objectives in F&B Division Full accountability for the successful implementation of the F&B strategies and achievement of goalsDevelop an operating culture with a mindset towards performance, quality, lean operating techniques, and bottom line results. Tirelessly drives continuous improvement in all areas of F&B operationsRecruit, mentor and develop talent in F&B DivisionParticipate and lead F&B initiatives to provide a forum for identifying best practices and reviewing financial results to highlight successes and identify and rectify areas in need of improvementEnsure compliance with all LHG brand standardsProvide timely forecasting and financial re-projections as requiredWork together with Executive Chef and Marketing to launch F&B promotion campaigns and events to maximize revenue.
Qualifications:
Luxury Hotel experience working in ChinaBachelor degree is a must Pre-opening experience is a must Currently in the capacity of Director of F&B Fluent written & spoken for both English and MandarinStrong interpersonal skills Ability to present clear,concise and meaningful information to different stakeholdersAbility to analyze,interpret, understand and present financial dataAbility to solve practical and complex problems